Designer, Mark Cravotta, and architect, Chris Sanders, sought to provide an urbane yet comfortable space in which guests are immersed in a feeling of luxury and the experience of sophisticated comfort. The expansive dining room is warmly illuminated and framed by twenty-foot timber ceilings, a hand-drawn Juniper tree, and a floor-to-ceiling glass wall, which looks out onto an open-air courtyard in the heart of vibrant East Austin.

Perhaps our most sought after dining experience, Juniper is also host to a nine-seat Chef’s Counter, where guests are treated to an intimate view of our open kitchen and the passionate work of our culinary team. As fresh pastas, specialty cocktails, and signature dishes are delicately composed, guests at our Chef’s Counter gain a unique insight into the heart of our restaurant, and to the intentional focus which propels us continually forward.