Radici Wood Fired Grill
“One of the things that we got the most excited about was that open-fire cooking...there is no substitution for wood-fired vegetables or seafood.” Chef Tiffany Derry and Tom Foley are excited to showcase an open wood-fired grill in Radici’s kitchen. Join us!
| Phone Number | 214-550-7900 |
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Radici Wood Fired Grill
“One of the things that we got the most excited about was that open-fire cooking…there…